Mediocre

Difford’s Guide
Discerning Drinkers (7 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Vanilla rum/vanilla-infused light rum
1 oz Mead
1 14 oz Pineapple juice
14 oz Honey syrup (3 parts honey to 1 water by weight)
1 dash Bob's Vanilla bitters
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of pineapple wedge.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Review:

Ripe pineapple, rich vanilla and honey laced with rum. The use of mead in this drink inspired the 'Mediocre' name. Best made with a light white rum infused with a vanilla pod, rather than a commercially produced vanilla-flavoured rum.

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History:

Created in 2016 by yours truly at the Cabinet Room, London, England.

Nutrition:

One serving of Mediocre contains 184 calories

Alcohol content:

  • 1.2 standard drinks
  • 13.72% alc./vol. (13.72° proof)
  • 16.5 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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