Serve in a Coupe glass
1 1⁄2 oz | Vanilla rum/vanilla-infused light rum |
1 oz | Mead |
1 1⁄4 oz | Pineapple juice |
1⁄4 oz | Honey syrup (3 parts honey to 1 water by weight) |
1 dash | Bob's Vanilla bitters |
Ripe pineapple, rich vanilla and honey laced with rum. The use of mead in this drink inspired the 'Mediocre' name. Best made with a light white rum infused with a vanilla pod, rather than a commercially produced vanilla-flavoured rum.
Created in 2016 by yours truly at the Cabinet Room, London, England.
One serving of Mediocre contains 184 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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