Juan & Jeanne

Difford's Guide
User Rating

Ingredients

Barware

Coupette
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

222 θερμίδες

Bartender

Juan & Jeanne image

Σερβίρεται σε:

Coupette

Γαρνιτούρα:

Channel-knife cut lime peel spiral

Πώς φτιάχνεται:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Patrón Silver blanco tequila
23 fl oz Giffard Cassis Noir de Bourgogne
23 fl oz Solerno Liqueur
23 fl oz Χυμός από lime
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Our comment:

Tequila based with sour citrus balanced by the rich red wine-like berry flavours of cassis.

History:

Adapted from a recipe created in 2017 by Jeff Berry at Beachbum Berry's Latitude 29, New Orleans, USA which was brought to our attention by gazregan.com where we learnt that "A Mexican base + a French modifier = Juan + Jeanne."

Our recipe says broadly true to Jeff's original proportions, but we've reduced all the ingredients by 12% to suit a medium-sized coupe.

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