Serve in aCoupe glass
Float lemon sorbet balls (made with melon baller)
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Patrón Silver blanco tequila|
|3/4 fl oz||Pallini Limoncello|
|3/4 fl oz||Lemon juice (freshly squeezed)|
|1/3 fl oz||Agave syrup|
|1 scoop||Lemon sorbet|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This Margarita does indeed have a sherbet flavour with a lemony citrus bite.