Γαρνιτούρα:
Lemon zest twist & two amarena cherries
Πώς φτιάχνεται:
SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.
| 1 fl oz | Gentian liqueur (e.g. Suze, Salers etc) |
| 1 fl oz | Lillet-style Rouge light quinquina |
| 1/2 fl oz | Χυμός λεμονιού |
| 5/6 fl oz | Gin |
| 1 fl oz | Brut champagne/sparkling wine |
Recipe contains the following allergens:
- Brut champagne/sparkling wine – Sulphur Dioxide/Sulphites
Αξιολόγηση:
A dry, bitter apéritif-style riff on the classic French 75. Try with a splash more sparkling wine than suggested in the recipe and/or a spoon of sugar syrup.
Ιστορία:
Created in 2017 by Regis Laacher at Kremlin in Paris, France. He says of his cocktail, "Basically, a twist of the classic French 75. By adding Lillet Rouge and Suze without simple syrup, you make the drink bitter and dry, the perfect appetizer to start a night out or to kick a party."
More French 75 history and variants
Nutrition:
170 θερμίδες
Alcohol content:
- 1.3 standard drinks
- 14.39% alc./vol. (28.78° proof)
- 18.7 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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