Vintage: Non-vintage
Aged: Unaged
Product of: France
Based on the flavour of the sweet red apple, Monin Apple syrup is made with “sugar, water, concentrated apple and other fruit juice, flavouring, acidifying agent: citric acid. Total fruit juice: 22% minimum, including 13% apple juice.”
Sampled on 05/06/2013
Clear, pale golden.
Pungent just picked red apples.
Slightly sweet fresh apple juice with strong citric acid sourness.
Apple and lingering citric acidity.
Monin Pure Cane sugar syrup has 85.6g of cane sugar per litre, or more scientifically 65.1°Brix.
Monin's Almond Syrup uses no artificial flavourings - only good quality almonds to capture a truly authentic flavour, and makes it to a precise sweetness
Made with concentrated lemon juice and other flavouring essences.
Designed to be reminiscent of Nestlé's Galak white chocolate. White chocolate is made from cocoa butter and does not contain cocoa solids, hence this
Monin Coconut Syrup is designed to add tropical coconut flavour to cocktails, milkshakes, coffees, hot chocolates and frappes.
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