|1 1/2 fl oz||Absolut Vanilia vodka|
|3/4 fl oz||Peachtree Liqueur|
|3/4 fl oz||Black raspberry liqueur|
|1 1/2 fl oz||Single cream / half-and-half|
Not quite Peach Melba dessert, but rich and tasty all the same.
Melba is a name given to various dishes dedicated to Dame Nellie Melba, the 19th century Australian opera singer. Peach Melba was created in 1892 by the world famous chef Georges-Auguste Escoffier, who was the business partner of César Ritz.