This is a community recipe contributed by Iulian Ion.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of April 2023
Serve in a Rocks glass
| 30 ml | Lemon juice (freshly squeezed) |
| 40 ml | Hayman's Old Tom Gin |
| 15 ml | Giffard Creme de Banane |
| 35 ml | Eager Apple Juice |
| 17.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 0.3 ml | Angostura Aromatic Bitters |
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