This is a community recipe contributed by Jonny HE.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2023
Serve in an Old-fashioned glass
| 40 ml | Hayman's Old Tom Gin |
| 20 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
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