A1 Cocktail

Difford's Guide
Discerning Drinkers (12 ratings)

Serve in

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Hayman's London Dry Gin
1 fl oz Grand Marnier or other cognac orange liqueur
1/4 fl oz Lemon juice (freshly squeezed)
1/6 fl oz Grenadine/pomegranate syrup (2:1)
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Review:

The richness of Grand Marnier balances lemon juice in this classic gin-led drink. A dash of grenadine provides the pink hue.

History:

In W.J. Tarling's 1937 Café Royal Cocktail Book this cocktail is accompanied by the notation, "Invented by Albert". The recipe stated is 1 dash lemon juice, 1/3 Grand Marnier, 2/3 Dry Gin, Dash Grenadine.

Nutrition:

190 calories

Alcohol content:

  • 1.8 standard drinks
  • 28.15% alc./vol. (56.3° proof)
  • 24.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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