This is a community recipe contributed by Rheanna Cromarty.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of December 2023
Serve in a Nick & Nora glass
| 15 ml | Heering Cherry Liqueur |
| 40 ml | Plymouth Gin |
| 0.6 ml | Peychaud's Aromatic Bitters |
| 0.6 ml | Angostura Cocoa Bitters |
| 1 whole | Egg (white & yolk) |
| 15 ml | Cola (e.g. Coca-Cola or Pepsi) |
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