This is a community recipe contributed by Wouter vd B.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini (large 10oz) glass
| 40 ml | Tanqueray London Dry Gin |
| 20 ml | Nonino Il Moscato Grappa Monovitigno |
| 20 ml | Noilly Prat Original Dry vermouth |
| 7.5 ml | Joseph Cartron Double Crème de Cassis de Bourgogne |
| 8 unit | Blueberries (fresh) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.