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Hibiscus Margarita Image

Hibiscus Margarita

Hibiscus combines wonderfully with tequila in this flavoursome Margarita
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G. M. Genovese’s Avatar G. M. Genovese
29th June 2021 at 17:15
Maybe I need a more characterful hibiscus syrup (I made a 1:1 with basic granulated, steeped dried flowers for hours), but the 2:1:1 was a bit sweet, while a 4:2:1 was too tart. Tasty each time, though the hibiscus didn't exactly pop out either shake.
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Florian Ruf’s Avatar Florian Ruf
4th February 2023 at 16:39
I looks as if the hibiscus syrup is a common problem. Maybe necessary to make ist own one.
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