Forum
Queen's Park Hotel Super Cocktail
It is perhaps best described as a Trinidadian Daiquiri due to its heavy use of Angostura Bitters. According to Owen Rutter, it was also originally made...
Daniel Fiorini
20th June 2021 at 21:25
I consider this a wonderful find.
30th January 2021 at 00:27
Different and delicious. On this snowy January day in the American West we are transported to the gentle breezes of Trinidad. Was perusing the site looking for an apticot brandy recipe and was lured down this “20 Cocktails Made with Bitters” rabbit hole. My husband likes this cocktail as it is not too sweet. He loves drinks with bitters. We must bookmark this one.
13th October 2020 at 01:09
Man, I always come back to this one; I wish it had a pithier name. I make it with Angostura 1919 rum and I consider it a huge improvement.
22nd October 2020 at 19:20
Persuaded me to try, certainly an interesting flavour!