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Trinidad Sour

This deep lurid reddy-brown cocktail won't be to everybody's taste but that's only to be expected with one-and-a-half shots of bitters. However, if you...
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Drummond Bay Said’s Avatar Drummond Bay Said
5th October 2020 at 13:05
Unsure why but it tastes like Christmas!
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Anonymous

3rd July 2020 at 05:03
To egg white or not to egg white?
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Alexi Laderoute’s Avatar Alexi Laderoute
18th June 2021 at 07:18
To add to Simon's comment, I think the egg white lends itself well to wash out the drink with extra dilution (with a non-flavoured ingredient), not exactly in order to have foam. I'd do a straight wet shake for this reason
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Simon Difford’s Avatar Simon Difford
3rd July 2020 at 07:01
Not typically. Must be something in the bitters as even without egg white this cocktail has a fluffy off-white head.
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Simon Difford’s Avatar Simon Difford
2nd April 2020 at 20:21
It's incredible but true, this cocktail does indeed contain a whopping 45ml (1.5oz) of bitters. The Trinidad Sour is so wrong that it's right!
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TraderCookie’s Avatar TraderCookie
14th July 2020 at 19:32
It’s such a tasty drink!
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Anonymous

2nd April 2020 at 19:42
Is this recipe correct...?
I think not
Check
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