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Dunmore Cobbler
Blended scotch and sherry underpin this tangy fruit cobbler
Brett Luttrell
8th April 2023 at 03:32
Love the Angostura on the nose with every sip.
30th August 2022 at 23:21
Not bad but being Angostura Bitter's Birthday, I'm surprised you didn't choose a Trinidad Sour as the cocktail of the day for such occasion ( 1.5 oz/45 mls vs 1 dash of Angostura) ;)
31st August 2022 at 07:48
The choice was due to the extra dashes used in the garnish so the aromatics and visual appearance of bitters are made obvious to the drinker.