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Lachlan's Antiscorbutic
With its delicate shade of pink from a splash of raspberry liqueur, this cocktail is feistier than it appears with salty gherkin flavours combining brilliantly...
Stephen Buckland
28th November 2022 at 15:56
As I didn't have celery gin I used homemade bay leaf gin instead. The savoury notes make this a wonderful pre-dinner cocktail.
18th February 2022 at 16:47
Great and well rounded cocktail! Replaced the celery gin with normal gin + celery bitters. Worked like a charm!
19th December 2021 at 21:49
I didn't have pickle brine so I used 2 dashes of apple cider vinegar, but still: holy crap this drink is amazing. Delecate light flavour, but weirdly also very round and hearty. An absolute joy.
Anonymous
26th July 2020 at 21:27
Gerkin brine is brilliant!