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Peter Shaw’s Avatar Peter Shaw
1st May 2023 at 06:14
Hadn't heard anything about a shortage down under - but still took some proactive action! A bottle of Yellow and Green on their way. Find it hard to imagine a satisfactory substitute for the real thing.
Rufus T. Firefly’s Avatar Rufus T. Firefly
29th April 2023 at 13:15
There's an Oregon-produced liqueur called "Ver" that is a closer match than Genepy. Slightly more licorice than Chartreuse, but as good a substitute as I've found.
Peter Griffith’s Avatar Peter Griffith
28th April 2023 at 20:29
I liked this but found it a bit out of balance. Maybe it could use a bit of something to add sweetness? Perhaps Lillet Blanc instead of Dolin Dry?
Alasdair MacDonald’s Avatar Alasdair MacDonald
28th April 2023 at 20:13
there is a shortage of Chartreuse??! Mort a ma vie!
Matthew Coffey’s Avatar Matthew Coffey
28th April 2023 at 17:05
Simon,
I have tried to suggest that liquer makers create a Chartreuse like product. So far, I have not even had a "thank you for your message" response from any of the companies I have contacted. It's an expensive and popular product. I am surprised that the market has not reacted to the Carthusian monks change of business plans. Do you have any insights that you could share?
Peter McCarthy’s Avatar Peter McCarthy
4th May 2024 at 01:01
We're talking about a liqueur with 132 botanicals. That's a lot of secret variables for someone else to try to replicate... Honestly, just trying to come up with the 132 botanicals seems like a Herculean task, let alone figuring out the amounts for each...
Avery Garnett’s Avatar Avery Garnett
28th April 2023 at 20:18
There are some (I think mostly american) companies that have developed products that are meant to mimic chartreuse; I can't remember their names. Maybe Ve-something?

Otherwise I've heard that Dolin Genepy or Strega are reasonable substitutes. I personally stumbled across Boomsma Kloosterbitter and it's a teeny bit less punchy and a little less complex but works wonders for me.