Forum
Cherry Springer
We do like a pun, especially a tasty pun. Sweet and sour cherry fortified with gin notes and subtle freshening crème de menthe and delicate chocolate
Thomas Crichton
23rd December 2024 at 18:49
In my rush to try this I used a clear triple sec instead of creme de menthe in error. Actually it worked very nicely and readers who are not too keen on mint may wish to try this as a variant.
12th October 2024 at 12:30
After dinner mints on acid. I’m not sure minttu works with this, but it’s what I had. Pretty much as described. Sangue Morlacco definitely worked better than cherry Heering, which I guess shouldn’t be surprising. Had to cut the lemon by half due to current crop. Overall very tasty, tangy and richly dessert-like.
12th October 2024 at 12:32
I found that a fresh mint leaf or two balanced atop a large ice cube looked very pretty, and the whole sprig was too overpowering for me.
31st December 2023 at 16:56
A lot drier than expected, given it does have 2/3oz of very sweet liqueurs. Not too sure about mint and cherry together but overall a tasty drink.