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Diplomat Sour
Even with a good dose of sugar this cocktail is on the bitter side of bittersweet
Hugo Gravelle
17th July at 12:53
Even with Aquafaba, this drink is decent.
11th August 2023 at 22:37
This cocktail is a great example of squisite balance, with none of the elements (spirit, sour and sweet) prevailing over the others, but all are clearly there. Delicious.
Notes: I have abundantly expressed the lemon peel on the rim of the coupe, and then speared it on a pick so it could hang above the foam, which provided an intense lemon kick to the nose. Also, lacking orange bitters, I used a mix of Angostura bitters and homemade grapefruit tincture.
Notes: I have abundantly expressed the lemon peel on the rim of the coupe, and then speared it on a pick so it could hang above the foam, which provided an intense lemon kick to the nose. Also, lacking orange bitters, I used a mix of Angostura bitters and homemade grapefruit tincture.
6th November 2022 at 07:12
Very satisfying drink. Love the colour. Next time I might try increasing lemon and/or decreasing sugar.
Also, do my eyes deceive me, or is that an orange zest in the image?
Also, do my eyes deceive me, or is that an orange zest in the image?
18th June 2022 at 20:20
Very nice! Still on the bitter side even with the 1/2 oz of sugar syrup.
Anonymous
13th February 2022 at 00:48
This is delicious!