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A rye whiskey-based New York Sour without egg white. This Sour has the good looks and also the flavour profile to back them up
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Paul Holdsworth’s Avatar Paul Holdsworth
5th May at 17:13
Just one comment?! This is SUCH a great drink! I do like a Greenwich Sour, but without the egg white it's different, and every bit as good.
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John Hinojos’ Avatar John Hinojos
26th October 2022 at 00:16
This is delicious. Nicely sour with great hints from the rye and the wine. Very pleasant in the afternoon or before dinner. Would have again.
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