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11th August at 17:06
Missing some complexity, might add some lime juice next time.
Simon Sedgley’s Avatar Simon Sedgley
27th May at 12:12
Like others, we wanted to dial down the sweetness a bit. We also wanted a bit more fruitiness. So we reduced the sugar syrup to 5ml, the fraise des bois (Merlet) to 25ml and instead of muddling the strawberries we juiced them and added 20ml. Lovely.
Simon Difford’s Avatar Simon Difford
6th June at 19:41
Thanks, Simon and all, for the feedback. I've revised and amended accordingly. Hopefully for the better.
31st December 2023 at 21:31
It was a bit sweet for my taste so I increased the rum to 2oz and added 1/2 oz. fresh lime juice. Kept everything else the same. Most friends liked this a bit better.
John Hinojos’ Avatar John Hinojos
10th September 2023 at 01:41
Wanted this a bit less sweet, so we cut back on the sugar syrup. Strawberries need to be very ripe and sweet. Works perfectly with a cold supper or at a brunch.