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The cinnamon dusting which crowns this cocktail adds light spice to what is a mellow Aged Rum Daiquiri with subtle herbal complexity
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dan huff’s Avatar dan huff
27th January 2022 at 04:02
My favorite rum cocktail.
I must confess, however, the flamed orange zest eludes me.
Simon can you make a video showing how this done?
Thanks
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Mike Gibb’s Avatar Mike Gibb
2nd September 2024 at 14:15
I cannot provide a link here, but there's a very good "How to Flame a Peel" video by 'The Educated Barfly' on YouTube: how to select your orange, how to best cut the peel to make it effective, and why you should use a match and not a lighter..
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Troy Tiberi’s Avatar Troy Tiberi
22nd September 2021 at 02:39
Delicious. I substituted aquafaba for the egg white. The dusting of cinnamon is a nice touch.
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Anonymous

12th March 2021 at 21:00
This is an amazing cocktail. Works well with a spiced rum also.
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Kjell Eriksson’s Avatar Kjell Eriksson
24th March 2020 at 17:01
The cinnamon (and I started sipping before I noticed that part of the recipe) really makes the difference! V. good.
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