James Singlehurst

Not being a big fan of bitter cocktails, I temper mine with 10ml of coffee liqueur. So, 30ml Revival Rum Aged, 30ml Cinzano Rosso, 20 ml Campari, the coffee liqueur and a dash of orange bitters.
Distillery tour visitors seem to enjoy it!

As a sherry lover and rum distiller, this cocktail ticks all the boxes.

Thank you Nick, for your well-informed reply, I have always been a little perplexed about the options.
I will be following your advice in the future.

I can't wait to try it!