Name: Kingston Negroni
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Rum - Overproof pot still rum; 30 ml Vermouth - Rosso (sweet) vermouth; 30 ml Campari or other red bitter liqueur

Serve in an

Old-fashioned glass

Photographed in a

Libbey Old Fashioned 11oz

Garnish:

Orange slice wheel

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1 fl oz	Overproof pot still rum
1 fl oz	Martini Rosso sweet vermouth
1 fl oz	Italian red bitter liqueur
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Buy direct from

Smith & Cross Pot Still Jamaican rum, 70cl

£ 37.95 £ 1.65 per cocktail, makes 23 Martini Rosso sweet vermouth, 75cl

£ 10.25 £ 0.41 per cocktail, makes 25 Campari Bitter liqueur, 70cl

£ 17.75 £ 0.77 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

The huge character of pungent rum is matched with a bittersweet liqueur and sweet vermouth combo. Not for everyone but a Negroni riff worth trying.

History:

Created in 2013 by Joaquín Simó at Pouring Ribbons in New York City, USA.

The history and other recipes for the Negroni cocktail can be found on our Negroni cocktail page.

More cocktails by Joaquín Simó