Negroni and the Goat

Serve in an Old-fashioned glass...
1½	fl oz	Rutte Dry Gin
¾	fl oz	Aperol Aperitivo by Fratelli Barbieri
¾	fl oz	Carpano Antica Formula Vermouth
½	fl oz	Averna Amaro

Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Negroni in name and Negroni in style with the sweetness of Aperol countered by the use of amaro.

About:

This riff on a Negroni was originally served straight-up in a coupe and comes from The Girl And The Goat restaurant in Chicago, USA where it was created in 2014.

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