Zachary Taylor

Delicious. Perfect balance. I use Plymouth, Dolin blanc, Blume Marillen, Regan’s. A touch heavier on the gin.

This is such a great drink. I use Plymouth and Noilly Prat extra dry.

I dial back substantially on the orgeat. Otherwise, too sweet for my taste.

I was thinking we are just out of waldorfs. Have to say the drink beats the salad.