This is a community recipe contributed by Michael Vander Horn.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of April 2023
Serve in a Double old-fashioned
| 60 ml | Hayman's Old Tom Gin |
| 7.5 ml | Licor 43 Original liqueur |
| 30 ml | Carrot juice (freshly extracted) |
| 15 ml | Lemon juice (freshly squeezed) |
| 10 ml | Monin Ginger Syrup |
| 0.6 ml | Angostura Aromatic Bitters |
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