This is a community recipe contributed by Dmytro Spetsyliak.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2023
Serve in an Old-fashioned glass
50 ml | Hayman's Old Tom Gin |
10 ml | Monin Coconut Syrup |
10 ml | Reàl Mango Puree Syrup |
30 ml | Lemon juice (freshly squeezed) |
10 ml | Nettle cordial |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.