This is a community recipe contributed by Kevin Grupe.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of December 2023
Serve in a Rocks glass
| 15 ml | Heering Cherry Liqueur |
| 60 ml | Suntory Toki Whisky |
| 15 ml | Yellow Chartreuse (or génépy liqueur) |
| 30 ml | Orange juice (freshly squeezed) |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
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