Decoração:
Mint, thyme, edible flower, lemon zest & apple
Como fazer:
MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
2 wedge | Maçã (fatiada) |
1 2/3 fl oz | Caorunn Gin |
1 2/3 fl oz | Suco de aloe vera |
1 sprig | Ramos frescos de Hortelã |
1/2 fl oz | Cordial de Flor de sabugueiro |
História:
Created in 2018 for Caorunn Gin by Sebastian Kasyna at The Ivy City Garden, London, England.
Alcohol content:
- 1.2 standard drinks
- 14.66% alc./vol. (29.32° proof)
- 16.9 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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