Ginger Cosmos

Ginger Cosmos image

Servir em

Copo Collins...
2 rodela Raiz fresca de gengibre (porção pequena)
5 fresco Folhas de manjericão
2 fl oz Rutte Dry Gin
fl oz Suco fresco de Abacaxi
fl oz Suco fresco de maçã
¼ fl oz Suco fresco de Limão
¼ fl oz Xarope Simples (2 de açúcar para 1 de água)
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Como fazer:

MUDDLE ginger and basil in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Stir and serve with straws.

Decoração:

Basil leaf

Comentário:

Warming ginger spice in a very cooling, fruity drink.

Origem:

Created in 2003 by Massilimiliano Greco at Zander, London, England. 'Cosmos' is a reference to the botanical name for pineapple, Ananas comosus.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Pineapple juice
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Apple juice
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Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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