Gin-Ger Tom

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Gin-Ger Tom image

Serve in

a Collins glass...
2 slice Fresh root ginger (thumbnail sized)
2 fl oz Rutte Dry Gin
1 fl oz Freshly squeezed lime juice
½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice filled glass.

Garnish:

Orange slice & cherry on stick (sail)

Comment:

A Tom Collins with lime and ginger - very refreshing.

About:

Adapted from a drink created in 2003 by Jamie Terrell at Lab, London, England.

Nutrition:

There are approximately 184 calories in one serving of Gin-Ger Tom.

Buy ingredients

Buy direct from The Whisky Exchange

£33.95
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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