See all 2024 entries
See all 2024 entries

See all entries to the 2024 Mandarine Napoléon Challenge

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Le Gram image

Le Gram

The cocktail's name itself is the combination of the first letters of the ingredients of the drink. L-stays for lemon E-stays for egg white G-stays for

La Petite Caporal image

La Petite Caporal

Fruity, Creamy, Mango, Tropical, Sweet, Refreshing

Neotropical image

Neotropical

Mandarine Napoleon liqueur is a lovely and unique spirit that is very distinct from anything else on the market. Cachaca and mezcal play well together

Napoleon's Napoleon image

Napoleon's Napoleon

A variation on the classic Napoleon cocktail using citrus-forward dry gin with herbal orange notes from Mandarine Napoleon.

Rise and Fall image

Rise and Fall

The hazelnut liqueur could be replaced by maraschino liqueur or amaretto if allergies so require

Mandroni image

Mandroni

Based on negroni

White mandarin image

White mandarin

Looked at recipes of sweets that contained tangerine to find out what flavours went together, then had fun trying different cocktails till I found the

Corse image

Corse

The name "Corse" refers to the island where Napoleon was born. I have imagined people drinking on such a place and created a new cocktail that

Mandarine Ginger Sour image

Mandarine Ginger Sour

This cocktail is in the standard sour genre, a citrusy and alcohol-forward aperitif. It is a boozy libation thanks to the healthy amount of rum that's

Emperor's Demise image

Emperor's Demise

One of many theories on how Napoleon Bonaparte died was that in the course of treatments for a variety of symptoms he was said to consume large amounts

Satsuma Forest image

Satsuma Forest

Mettre les ingrédients dans un shaker et d abord shaker a sec pendant 10 sec, puis repeter l action en ajoutant des glaçons dans le shaker. Servir dans

Napoleon Royale image

Napoleon Royale

Shake all ingredients over ice and strain onto fresh ice.

The Crucible image

The Crucible

Refreshing, rich, bold, soft

Mêl Napoléon image

Mêl Napoléon

I used Ginger Mead for an extra depth, then garnished with a crystallised ginger cube for an extra kick. A dry gin is preferred; I used The Botanist.

Marianne's Kiss image

Marianne's Kiss

When done right, the first sip of the 'Marianne's Kiss' has a strong taste of Peychaud's Bitters, but as the cocktail gets swirled around it becomes a

Mandarinas con melones image

Mandarinas con melones

I love to create new drinks using colors and flavors from Latin American like cachaca with honeydew , those flavors pair well with mandarine , botanicals

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