Italian Job #1

Italian Job #1 image
Serve in
a Collins glass...
¾ shot Monasterium liqueur
¾ shot Italian red bitter aperitivo
¾ shot Mandarine Napoleon liqueur BUY
shot Freshly squeezed pink grapefruit juice
½ shot Freshly squeezed lemon juice
¼ shot Sugar syrup (2 sugar to 1 water)
Top up with Tonic water
  • Display recipe in:
How to make:

SHAKE first 6 ingredients with ice and fine strain into ice-filled glass. TOP with tonic water, stir and serve with straws.

Garnish:

Orange slice

Comment:

This orange coloured drink combines sweet and sour flavours in a most interesting and grown up way.

Origin:

Created by Tony Conigliaro in 2001 at Isola, Knightsbridge, London, England.

More about this cocktail

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