Italian Job #2

Difford's Guide

Serve in a

Sling glass

Garnish:

Orange zest twist

How to make:

SHAKE first three ingredients with ice and strain into glass filled with crushed ice. TOP with wine and serve with straws.

1 fl oz Tuaca liqueur
1 fl oz Disaronno amaretto
1 fl oz Cranberry juice (sweetened)
Top up with Shiraz red wine
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Review:

Mix layers with straw prior to drinking for vanillaed, almond, fruity wine.

History:

Discovered in 2002 at Rapscallion, London, England.

Nutrition:

One serving of Italian Job #2 contains 206 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.02 £10.02 exc VAT

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