Jack Frost #2

Difford's Guide
User Rating (2 ratings)

Serve in a

Coupe glass

Garnish:

Sugar rim

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz Rémy Martin 1738 Cognac
1 1/2 fl oz Black raspberry liqueur (e.g. Chambord)
1 1/2 fl oz Cranberry juice (sweetened)
1/2 fl oz Lime juice (freshly squeezed)
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Review:

Fruits of the forest and cranberry burst forth from this cognac laced, slightly sweet drink.

Nutrition:

One serving of Jack Frost #2 contains 282 calories.

Alcohol content:

  • 1.5 standard drinks
  • 13.67% alc./vol. (27.34° proof)
  • 20.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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