Name: Jack Frost #2
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Cognac (brandy); 45 ml Blk raspberry liqueur; 45 ml Cranberry juice; 15 ml Lime juice

Jack Frost #2
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Serve in a Coupe glass

Ingredients:
1 ¹⁄₂ oz	Rémy Martin V.S.O.P. cognac
1 ¹⁄₂ oz	Black raspberry liqueur (e.g. Chambord)
1 ¹⁄₂ oz	Cranberry juice (sweetened)
¹⁄₂ oz	Lime juice (freshly squeezed)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of sugar rim.
SHAKE all ingredients with ice.
STRAIN into ice-filled glass.

Review:

Fruits of the forest and cranberry burst forth from this cognac laced, slightly sweet drink.

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Nutrition:

One serving of Jack Frost #2 contains 282 calories

Alcohol content:

1.3 standard drinks
12.46% alc./vol. (12.46° proof)
18.7 grams of pure alcohol

More Fruity (e.g. Pornstar Martini) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Suzanne Hooker

24th June 2022 at 02:50

I made this after a very long hot summer day, when I wanted something cool and refreshing to wash away the cares of work. It hit on every count. I used Ciroc VS Brandy, and it was like drinking fruit punch from a martini glass. The sugared rim tempered some of the bitterness and the Chambord works perfectly with the cranberry juice. This may become a seasonal favorite. No special preparation needed, no fancy ingredients, just the way I like my end of day cocktails.

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