|1 fresh||Passion fruit (fresh fruit)|
|2 fl oz||Jack Daniel's Tennessee whiskey|
|1/2 fl oz||Licor 43 Original|
|3 fl oz||Pineapple juice (fresh pressed)|
|1/6 fl oz||Giffard Sugar Cane Syrup|
|3 dash||Angostura or other aromatic bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Vanilla hints in the whiskey and liqueur combine to dominate this fruity long drink.
Adapted from a recipe created in 2002 at Townhouse, London, England.