Ja-Mora

Serve in a Flute glass...
1	fl oz	Ketel One Vodka
½	fl oz	Black raspberry liqueur
½	fl oz	Freshly squeezed orange juice
½	fl oz	Pressed apple juice
	Top up with	Brut Champagne

Display recipe in:

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.

Garnish:

Raspberries

Comment:

Ja-mora of this fruity champagne cocktail you drink, ja-mora you'll like it.

About:

Created by Jamie Terrell and Andres Masso in 1998. Named after 'mora', the Spanish for raspberry. The 'j' and 'a' stand for the names of its two creators.

Buy ingredients

Buy direct from The Whisky Exchange

£24.25

Makes this drink 23.33 times

This ingredient is not currently available for purchase through The Whisky Exchange

Black raspberry liqueur

This ingredient is not currently available for purchase through The Whisky Exchange

Apple juice

This ingredient is not currently available for purchase through The Whisky Exchange

Champagne Brut

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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