Ja-Mora

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 137 calories in one serving of Ja-Mora.

Styles & Flavours

Ja-Mora image

Serve in a

Flute glass

Garnish:

Raspberries

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.

1 fl oz Ketel One Vodka
12 fl oz Black raspberry liqueur
12 fl oz Freshly squeezed orange juice
12 fl oz Pressed apple juice
Top up with Brut Champagne
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Comment:

Ja-mora of this fruity champagne cocktail you drink, ja-mora you'll like it.

About:

Created by Jamie Terrell and Andres Masso in 1998. Named after 'mora', the Spanish for raspberry. The 'j' and 'a' stand for the names of its two creators.

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