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Jade Garden
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Jade Garden
Serve in a Collins glass
| 2 oz | Ketel One Vodka |
| 1 oz | Elderflower liqueur |
| 1⁄2 oz | Jasmine tea (cold) |
| 1 1⁄2 oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
How to make:
- Select and pre-chill a Collins glass.
- Prepare lemon slice wheel for garnish.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with lemon slice.
Review:
Not too dry, nor too sweet, but tasty, balanced and refreshing.
History:
Adapted from a drink created in 2004 by Michael Butt and Giles Looker of Soulshakers, England.
Nutrition:
One serving of Jade Garden contains 227 calories
Alcohol content:
- 1.6 standard drinks
- 13.37% alc./vol. (13.37° proof)
- 22.1 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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On first try, hard to say if I would change anything.