Garnish:
Orange slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Bourbon whiskey |
| 1⁄2 fl oz | Triple sec liqueur (40%) |
| 2 1⁄2 fl oz | Freshly squeezed orange juice |
| 1 1⁄2 fl oz | Cranberry juice |
| 1⁄4 fl oz | Freshly squeezed lime juice |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Long, fruity and laced with whiskey.
History:
Adapted from a drink discovered in 2003 at World Service, Nottingham, England.
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