Name: Jodi May
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whisk(e)y - Bourbon whiskey; 15 ml Triple sec liqueur (40% alc./vol.); 75 ml Orange juice (freshly squeezed); 45 ml Cranberry juice (sweetened); 7.5 ml Lime juice (freshly squeezed)

Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Bourbon whiskey
1/2 fl oz	Triple sec liqueur (40% alc./vol.)
2 1/2 fl oz	Orange juice (freshly squeezed)
1 1/2 fl oz	Cranberry juice (sweetened)
1/4 fl oz	Lime juice (freshly squeezed)
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Read about cocktail measures and measuring.

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Review:

Long, fruity and laced with whiskey.

History:

Adapted from a drink discovered in 2003 at World Service, Nottingham, England.

Nutrition:

One serving of Jodi May contains 177 calories.

Alcohol content:

1.4 standard drinks
10.32% alc./vol. (20.64° proof)
19.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.