Juliette

Difford's Guide

Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 220 calories in one serving of Juliette.

Styles & Flavours

Times, Seasons & Occasions

Juliette image

Serve in a

Collins glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Camus VSOP Cognac
1 fl oz Belle de Brillet pear liqueur
14 fl oz Black raspberry liqueur
2 12 fl oz Cranberry juice
1 fl oz Fresh pressed pineapple juice
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Comment:

Fruity, medium sweet, cognac laced cooler.

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