Juliette

Difford's Guide
Discerning Drinkers (3 ratings)

Serve in a

Collins glass
Ingredients:
1 fl oz Rémy Martin V.S.O.P. cognac
1 fl oz Belle de Brillet pear liqueur
1/4 fl oz Black raspberry liqueur (e.g. Chambord)
2 1/2 fl oz Cranberry juice (sweetened)
1 fl oz Pineapple juice
Loading...
× 1

Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare garnish of pineapple wedge & Luxardo Maraschino Cherry.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.

Review:

Fruity, medium sweet, cognac laced cooler.

Nutrition:

One serving of Juliette contains 221 calories.

Alcohol content:

  • 1.2 standard drinks
  • 9.48% alc./vol. (18.96° proof)
  • 16.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Juliette

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2025