Juliette

Difford's Guide

Serve in a

Collins glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Rémy Martin 1738 Cognac
1 fl oz Xante Liqueur
1/4 fl oz Black raspberry liqueur (e.g. Chambord)
2 1/2 fl oz Cranberry juice
1 fl oz Pineapple juice (fresh pressed)
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Review:

Fruity, medium sweet, cognac laced cooler.

Nutrition:

There are approximately 220 calories in one serving of Juliette.

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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