LCB Cocktail

LCB Cocktail image
Serve in
a Martini glass...
2 shot Ketel One Vodka BUY
¾ shot Sauvignon blanc white wine
2 shot Freshly squeezed pink grapefruit juice
¼ shot Sugar syrup (2 sugar to 1 water)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

A sweet and sour, citrus fresh cocktail.

Origin:

Created in 2004 by yours truly (Simon Difford) and named after Lisa Clare Ball, who loves both Sauvignon Blanc and pink grapefruit juice.

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063