LCB Cocktail

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 198 calories in one serving of LCB Cocktail.

Bartender

LCB Cocktail image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
34 fl oz Sauvignon blanc white wine
2 fl oz Freshly squeezed pink grapefruit juice
14 fl oz Giffard Sugar Cane Syrup
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Comment:

A sweet and sour, citrus fresh cocktail.

About:

Created in 2004 by yours truly (Simon Difford) and named after Lisa Clare Ball, who loves both Sauvignon Blanc and pink grapefruit juice.

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