Melon Daiquiri #2 (served frozen)

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Serve in

a Martini glass...
⅛ fresh Cantaloupe melon
2 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
½ fl oz Melon liqueur
½ fl oz Freshly squeezed lime juice
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How to make:

Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and place in blender. Add other ingredients and BLEND with half scoop of crushed ice. Serve with straws.

Garnish:

Melon slice or melon balls

Comment:

A cooling, fruity Daiquiri.

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£17.25
Makes this drink 11.67 times

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Melon Daiquiri #1 (served 'up')
Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled...

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