Mexican Melon Ball

Serve in a Collins glass...
⅛	fresh	Cantaloupe melon
2	fl oz	Patrón Reposado (orange seal) 100% agave tequila
2	fl oz	Freshly squeezed orange juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

Cut melon into eight segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.

Garnish:

Melon balls

Comment:

Orange and melon laced with tequila.

About:

Adapted from a drink discovered at the Flying V Bar & Grill, Tuscon, Arizona, USA.

Previous Cocktail

Mexican Manhattan
STIR all ingredients with ice and strain into chilled glass.

Next Cocktail

Mexican Mule
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

01:59

CÎROC French Vanilla Cocktails

After trying the newly launched CÎROC French Vanilla Vodka which we rate highly, we jumped at the offer of having World Class champion bartender, Jamie

Difford's Cocktail Hall of Fame - best known cocktails

Of the over 4,000 cocktails on our database the following 84 stand out as the most eminent. We have particularly selected drinks which:

Egg dos and don'ts & using eggs in cocktails

Eggs are essentially reproductive cells from everything from chickens to ducks and quails but here we are specifically looking at chicken eggs, their characteristics

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com