Place bar spoon in glass. POUR first three ingredients into glass and stir. FLOAT cream.
Tequila's answer to the Irish Coffee.
Tip: Lightly whip or simply shake cream in container before pouring over the bowl of a spoon. It also helps if the cream is gently warmed.
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SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne.
STIR all ingredients with ice and strain into chilled glass.
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