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Fresh Mojito
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Fresh Mojito
Serve in a Collins glass
| 1 2⁄3 oz | Monkey Shoulder Fresh Monkey |
| 5⁄6 oz | Lime juice (freshly squeezed) |
| 1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 10 fresh | Mint leaves |
| 1 oz | Thomas Henry Soda Water |
Garnish: Mint sprigs bouquet
How to make:
Half fill glass with crushed ice. Add first 4 ingredients and CHURN with a barspoon. Fill glass with crushed ice and churn some more. TOP with soda.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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