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Serve in

a Collins glass...
1 fl oz Pernod anise liqueur
½ fl oz Luxardo Maraschino Originale Liqueur
¾ fl oz Freshly squeezed lime juice
Top up with Soda (club soda)
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How to make:

POUR first 3 ingredients into empty glass. ADD soda water to half fill glass. Fill glass with ice and then top up with more soda. (This avoids 'shocking' the anis with the ice.) Serve with straws.


Luxardo Maraschino cherry


A long, fragrant, almost floral summer drink cooler with lots of aniseed.


An adaptation of a drink created in 2002 by Alex Turner, London, England.

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Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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