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Serve in

a Martini glass...
2 fl oz Rutte Dry Gin
½ fl oz Bacardi Carta Negra Superior Black Rum
¼ fl oz Pernod anise liqueur
1 fl oz Swedish Punsch liqueur
¼ fl oz Freshly squeezed lemon juice
1 dash Angostura Orange Bitters
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lemon zest twist


A massive flavour hit to awaken your taste buds.


Adapted from a drink created by Ted Haigh (AKA Dr. Cocktail) and derived from the 'Modern Cocktail'. See Ted's book, 'Vintage Spirits & Foreign Cocktails'.

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Makes this drink 11.67 times
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Rum Dark
Makes this drink 93.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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