Garnish:
Mint sprig
How to make:
STIR honey with absinthe in base of shaker until honey dissolves. Add apple juice, SHAKE with ice and strain into ice-filled glass. TOP with ginger ale and stir.
| 2 barspoon | Honey |
| 1 fl oz | La Fée Parisienne absinthe |
| 1 fl oz | Apple juice (cloudy & unsweetened) |
| Top up with | Thomas Henry Ginger Ale |
Read about cocktail measures and measuring.
Review:
The green fairy, tamed with honey and spiced with ginger.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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