Pappy Honeysuckle

Difford's Guide
User Rating (1 rating)

Serve in a

Martini glass

Garnish:

Physalis (cape gooseberry)

How to make:

STIR honey with whiskey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 1/2 fl oz The Busker Blended Irish Whiskey
1 1/4 fl oz Sauvignon blanc wine
2 spoon Honey
1 1/2 fl oz Apple juice (apple cider) unsweetened & cloudy
1/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Passion fruit syrup
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Review:

Fresh and fruity with honeyed sweetness.

History:

Created in 2002 by Shelim Islam at the GE Club, London, England.

Nutrition:

One serving of Pappy Honeysuckle contains 171 calories.

Alcohol content:

  • 1.3 standard drinks
  • 12.73% alc./vol. (25.46° proof)
  • 18.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT